Recipe for making paneer vegetable.
First of all, see how many people are making vegetables for you, if you are making cheese for 5 people, then the recipe for making cheese for 5 people
Cut the paneer into small pieces properly, then after peeling the peas and cutting the paneer, mix both.
Then take 1-2 onions, then cut it into small pieces, after this take 1 tomato, then cut it too, then peel the peas one by one.
Then take asafetida, chili as per your taste
After that, burn the gas and put the pan on a low flame on the gas, then add some oil to it.
Then add turmeric, coriander, dry sprigs, asafetida, cumin, salt and a little bit of everything according to taste.
Take peas, 3 – 4 tomatoes and chop them well, then take 2-3 green chilies, cut them into small pieces, then take 1-2 onions, then mix the tomatoes, chillies together and then put them in the cooker.
Then mix it well then mix it well and
When the masala turns red, add cottage cheese in it and fry it all well, then add 2 glasses of water to it and add peas peeled in it and close the cooker.
Then stayed till about 5 cities and when after 15 minutes your paneer is ready, then remove it from the gas. Then when the cooker opens, take out the cheese from it and keep it in a pot. Then your paneer will be ready.
Then to make your cheese more tasty, add chopped green coriander on top of it and add a little butter so that your cheese will be more tasty. In this way your cheese vegetable will be prepared.
If you want your paneer to appear more tasty in front of people, then make a salad and cut 1 cucumber, 2 lemons, 1 onion, all together to make the salad.
This will make your paneer look very tasty and beautiful.
Paneer vegetables are of the following types:
- Kadai Paneer.
- Shahi Paneer
- Mattar Cheese Thank you ￼￼